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Spirited Recipes and Expert Tips for Barbecuing, Charcoal and Gas Grilling, Rotisserie Roasting, Smoking, Deep-Frying, and Making Merry
by Cheryl Alters Jamison,
Bill Jamison
May 2006
 (4 reviews) List: $24.95
560 pages
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Campfire Recipes for Kids
by Linda White
Aug 2002
 (8 reviews) List: $17.60
48 pages
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No-Hassle Desserts in Just About No Time
by Lauren Chattman
Jun 2000
(6 reviews) List: $24.00
230 pages
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by Reece Williams
Sep 2003
 (3 reviews) List: $14.95
192 pages
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by Food Network Kitchens
Mar 2005
(4 reviews) List: $24.95
288 pages
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100 Easy Recipes for Backyard Barbecue
by Al Roker
May 2002
 (5 reviews) List: $27.95
224 pages
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75 Healthier Ideas for Big Flavor from the Fire
by Bobby Flay
May 2005
(15 reviews) List: $22.00
224 pages
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by Steven Raichlen
May 2006
(11 reviews) List: $12.95
298 pages
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by Karen Putman
Apr 2006
(8 reviews) List: $21.95
368 pages
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'50S Recipes With a Modern Twist
by Gideon Bosker,
Karen Brooks,
Karen Brooks,
Leland and Crystal Payton
Apr 1996
(8 reviews) List: $12.95
96 pages
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Editor:
Editors of Cook's Illustrated Magazine
May 2004
(3 reviews) List: $35.00
433 pages
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Easy Recipes for the Best Alfresco Foods
by Robin Vitetta-Miller
Apr 2005
(1 review) List: $14.95
96 pages
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by Anand Prakash
May 2006
List: $29.95
232 pages
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200 Recipes for Inspired Flame-Kissed Meals
by Andrea Chesman
Apr 1998
(7 reviews) List: $14.95
304 pages
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Infuse Food with More Flavor Using Wood Planks
by D. Guillen,
M. Everly,
M. Everly,
M. Lowrey,
M. Lowrey,
G. Bernsdorff
Mar 2006
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192 pages
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An American Roadhouse
by John Stage,
Nancy Radke
May 2001
(41 reviews) List: $24.95
184 pages
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100 Recipes Using Beef, Chicken, Turkey, Lamb, Fish, and Vegetables
by Emily Haft Bloom
Apr 2004
(8 reviews) List: $19.95
96 pages
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Recipes, Secrets, Tall Tales, and Outright Lies from the Legends of Barbecue
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May 2005
(13 reviews) List: $19.95
312 pages
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by Rick Browne
Feb 2006
List: $16.95
160 pages
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